Discover Chile - Gourmet Culinary and Wine Tour Internship in Santiago, Chile

  Chile

• Santiago: 
Santiago

Term: Fall, Spring, Winter 
Length of Position: 6 - 7 months (approximate)
Dates: Inquire for a specific date

Description: The Intl Internship & Volunteer Network (IIVN) helps undergrad & graduate students identify, develop and prepare for an international volunteer, internship or premed opportunity that will strengthen their professional experience, make them more competitive in the academic & professional world and prepare them for their future. We offer valuable development opportunities and personal consultations with our expert staff, in addition to customized programs.

We also assist individuals who are just entering, or have been out in the work force for a while, explore career options in their field of interest, as well as those having a strong desire to contribute to the betterment of society and help those less fortunate.

IIVN provides an opportunity for individuals to expand their mind and further develop their multicultural understanding. We strongly support international development and are dedicated to making the world a better place, promoting peace, understanding and non-violence throughout society.

Highlights: Based in Santiago, Chile, an intern would join us for the upcoming high season from September 2009-April 2010 (approximate dates) taking part and collaborating in the operations, administrative, and press/marketing efforts of the company, working closely with both partners. The ideal candidate would have a natural love for food, wine, and travel and pizzazz for life that shines. Specific job responsibilities could change or increased depending on the knowledge of the intern and initiative. This is an excellent opportunity for a liberal arts, food arts, sommelier, or hospitality student wanting to gain work experience in an international setting in a developed country where tourism and wine are booming; and a passionate, entrepreneurial, and motivating environment.

Essential Functions:
* Assist in reservations and operations/logistics of tours.
* Help clients and aid partners in designing of custom made itineraries.
* Collect research data for ongoing projects and maintenance of databases.
* Help write newsletter, press releases, marketing materials, and editing text for company website and Eat Wine Blog.
* Assist with special events as necessary.

Qualifications: Minimum Qualifications
* Bachelor's degree or equivalent; or studying for Bachelor's degree.
* Regular attendance is required with agreed schedule.
* Must be a good fit for the organizations culture and values.
* Must be well groomed and maintain a professional appearance.

Knowledge, Skills, and Abilities
* Fluent in written and spoken English and Spanish.
* Proficient in MS Word, Excel, Power Point and database skills.
* Must have superb interpersonal skills and customer service.
* Demonstrated interest in food, wine, and travel; hospitality experience preferred.
* Excellent verbal communication skills and entrepreneurial attitude.
* Strong writer (clips may be requested) to participate in press/marketing/media component of business.
* Must be a self-starter and team player who is eager to participate and contribute to the organizations Culinary & Wine team.

Minimum Education: Bachelors

Cost in US$: Interactive On-Line Information Sessions from 19.95; Career Winning Cover Letter and Resume/CV Review and Writing Services from 50; Professional Consultation and Placement Recommendations from 250; Volunteer Programs from 325 per week and Professional Internship and PreMed Programs from 1,550 (Payment Plan Options Available).

* Accommodations: Although housing is not included in our Discover Chile program, we are happy to provide resources and recommendations for options that are affordable, safe and convenient to your placement location.

* Meals: Lunch is offered daily in our Discover Chile Gourmet Culinary and Wine Tour internship. We are happy to prepare you with budget guidelines to ensure you plan appropriately for additional meals.

* Ground Transportation: Ground transportation to/from the airport/housing of your host country is offered to all participants. Transportation resources and costs will be provided to ensure you budget accordingly.

Unless otherwise noted, IIVN Programs DO NOT include:

- Round-Trip Airfare & Airport Taxes
- Passport/Visa Fees or other necessary legal Work/Travel Document Fees
- International Travel/Medical Insurance
- Personal Expenses
- Vaccinations/Immunization Fees (as applicable).

Salary / Pay: Lunch included on work days (as per office specifications) and modest monthly stipend

Experience Required: yes

This is an excellent opportunity for a liberal arts, food arts, sommelier, or hospitality student wanting to gain work experience in an international setting in a developed country where tourism and wine are booming; and a passionate, entrepreneurial, and motivating environment.

This Program is open to American Participants.

Participants Travel to Chile Independently

Typically Participants Work Independently

Application Process Involves:

• In-Person Interview when Feasible
• Letters of Reference
• Online Application plus Application Assessment
• Other
• Phone Interview
• Resume
• Written Application

International Internship & Volunteer Network's Mission Statement: IIVN provides an opportunity for individuals to expand their mind and further develop their multicultural understanding. We strongly support international development and are dedicated to making the world a better place, promoting peace, understanding and non-violence throughout society.

Year Founded: 2008