Vacancy for Experienced Bartender

  India

New Delhi

Description: Ensconced within the Qutub Minar, the Delhi Greens and the ridge forest is the ideal place for a rendezvous. A breathing taking and stately house beneath a benyan tree finds itself transformed into an exotic meeting place for recipes sourced from Mediterranean, Morocco and Tunisia. The Oliver Bar and Kitchen, Delhi. On some select evenings, fashion, art music, and style fuse here to create an unforgettable Mediterranean Mosaic. And then, there are the popular wine picnics every Sunday. Truly a capital place for India's capital city.

Olive offers a warm, stimulating work environment, with tremendous growth opportunities for talented people. Fill in and submit your application here!

Highlights: The Oliver Bar and Kitchen is a rustic hideaway where good food, laughter, culture and conversation come together in a delightful Mediterranean melting pot.

A place where beautiful people meet to celebrate life simple journey.

Qualifications: BAR TENDER

Experience: minimum 3 years as a bartender in a reputed bar

Age:25 to 35 years

Education: Bar tending course from a reputed institute

Industry Type: Hotels/ Restaurants/Cruise liners

Brief Job Description:
Exhibit good knowledge of alcoholic and non alcoholic beverages, mixo-logy and flairing. Provide courteous, professional, efficient and flexible service consistent with standards prescribed by the management in order to maximize guest satisfaction.
Undertake menu up-selling and suggestive selling.

Desired Candidate Profile: A self motivated team player with relevant experience in a similar position in restaurants of repute. Good communication skills, fluency in written & verbal English & pleasant outgoing personality. Candidates with flair for service and customer interaction with no hotel background can also apply.

Minimum Education: Diploma/Certification

Experience Required: yes

Minimum of three years experience as a bartender in a reputed bar / restaurant.

This Program is open to World Wide Participants.

Participants Travel to India Independently

Typically Participants Work in Groups

Application Process Involves:

• Phone Interview
• Resume

Olive Bar and Kitchen's Mission Statement: The companys philosophy of being a people driven organization is reflected in the identity of each restaurant  while similar in the feel, they are very distinct in their identity and thrive on the people behind the scene. Employee training, both on the job and classroom training, plays an integral part as it forms the foundation on which the success of their restaurants are built.

Year Founded: 2000